Öz
Ülke ekonomisinin temel
itici gücü olan girişimcilik faaliyetlerinde, toplumumuzun yarısını oluşturan
kadınlarımızın arzu edilen konumda olmaması gerek uygulayıcıların gerekse
akademisyenlerin konuya olan ilgisini arttırmıştır. Yapılan bu çalışmada da, önemli bir kadın girişimci kaynağı olan ev
hanımlarının girişimcilik fikirleri incelenmiştir. Gaziantep ilimizdeki 128 ev
hanımından yarı yapılandırılmış görüşme ile bir iş kurmaları durumunda ne
yapacaklarına ilişkin veri toplanmıştır. Elde edilen bulgulara göre kadınların
%48’inin gıda, %14’ünün tekstil sektörüne yönelik iş fikrine sahip oldukları ve
her dört kadından birinin girişimcilik sürecinde interneti kullanmayı düşündüğü
tespit edilmiştir. Araştırma kapsamında ev hanımlarının olası girişimciliklerinde
çevresel ve kültürel etkilerin ön plana çıktığı belirlenerek, konu ile ilgili
uygulayıcı ve akademisyenlere önerilerde bulunulmuştur.
Anahtar Kelimeler
Kaynakça
- Amzad Hossain, Kamal Naser, Asif Zana, Rana Nuseibeh (2009), “Factors Influencing Women Business Development in the Developing Countries Evidence from Bangladesh”, International Journal of Organizational Analysis, Vol. 17, no. 3, pp. 202 – 224. Barney, Jay (1991), “Firm Resources and Sustained Competitive Advantage”, Journal of Management, Vol.17, pp. 99–120. Benhabib, Abderrezzak, Merabet, Amina, Benachenhou, Mohamed,Grari, Yamina, Boudia, Fouzi, Merabet, Hadjira (2014), “Environmental and Individual Determinants of Female Entrepreneurship in Algeria: Applying the Structural Equation Modeling”, Entrepreneurial Business and Economics Review, Vol. 2, No. 1, pp. 65-80. Brazeal, Deborah V. (1999), “The Genesis of Entrepreneurship”, Entrepreneurship: Theory and Pratice, Vol. 23, no. 2, pp. 29-46. Casson, Mark (1982), The Entrepreneur, Totowa, NJ: Barnes and Noble. Cole, Arthur (1959), Business Enterprise in its Social Setting, Cambridge, MA: Harvard University. Dollinger, Marc J. (2008), Entrepreneurship: Strategies and Resources / Marc J. Dollinger. — 4th Ed. MARSH PUBLICATIONS, Lombard, Illinois. Gartner, William B. (1985), “A Conceptual Framework for Describing the Phenomenon of New Venture Creation”, Academy of Management Review, Vol. 10, no. 1, pp. 696–706. GİSEP (Türkiye Girişimcilik Stratejisi ve Eylem Planı 2015-2018) (http://www.kosgeb.gov.tr/Content/Upload/Dosya/Mali%20Tablolar/Gisep_2015-2018_TR.pdf) (12.04.2017) Grisna Anggadwita, Bachruddin Saleh Luturlean, Veland Ramadani, Vanessa Ratten (2017), “Sociocultural Environments and Emerging Economy Entrepreneurship Women Entrepreneurs in Indonesia”, Journal of Entrepreneurship in Emerging Economies, Vol. 9, no. 1, pp. 85 – 96. Gundry ,Lisa K., Kickul, Jill R. (1996), “Flights of Imagination Fostering Creativity Through Experimental Learning”, Simulation and Gaming, vol. 27, pp. 334-350. Hart, Myra, Stevenson Howard, Dial, J. (1995), “Entrepreneurship: A Definition Revisited,” In Bygrave, W.D., Bird, B.J. et al. (Eds.), Frontiers of Entrepreneurship Research, Center for Entrepreneurial Studies, Babson College, pp. 75-89. Hoselitz, Bert (1952), “Entrepreneurship and Economic Growth. American Journal of Economic Sociology, Vol. 12, no. 1, pp. 97–110. ILO (2006), Women’s Entrepreneurship Development: Capacity Building Guide, International Labour Office, Geneva. Junior Antonio, Benedito de Oliveira, Benedito, Felipe Mendes Borini, Bernardes, Roberto Carlos, Mauro, José (2016), “Impact of Entrepreneurıal Orientation on Strategic Alliances and the Role of Top Management”, Entrepreneurship: Theory & Practice, Vol. 56, no. 3, pp. 315-329. Kuratko, Donald F., Hodgetts, Richard M. (1992), Entrepreneurship: A Contemporary Approach, New York: The Dryden Press. Manun, Al A. , Rajennd, M., Yukthamarani, Permarupan P., Noor Raihani, Z., Noorshella, Che Nawi, Malarvizhi, C. A. (2016), “Social Capital and Entrepreneurial Competencies: A Study Among Women Micro-Entrepreneurs In Malaysia”, Journal of Developing Areas, Vol. 50, no. 5, pp. 363-370. Maslow, Abraham (1999), Toward a Psychology of Being, 3rd ed., New York: John Wiley & Sons. McClelland, David (1961), The Achieving Society, New York: John Wiley. Mert, İbrahim Sani, Güney, Semra, Güney, Salih (2009), “Girişimcilik Sürecinde Yenilik ve Yaratıcılık İlişkisi” T.C. Anadolu Bil Meslek Yüksekokulu Dergisi, Ekim, Cilt 12, ss.17-39. Morris, M., Davis, D. E. H. (1994), “Fostering Corporate Entrepreneurship: Cross-Cultural Comparisons of the Importance of Individualism Versus Collectivism”, Journal of International Bussines Studies, Vol. 16: pp. 23 467. Ratnaningtyas, Sudrajati, Lawiyah, Nur (2016), “The Growth of Leather-Based Creative Industry Smes in Garut District, West Java Province, Indonesia”, Journal of Developing Areas, Vol. 50, no. 5, pp. 171-183. Schumpeter, Joseph. (1934), The Theory of Economic Development, Cambridge, MA: Harvard University Press. Shane, Scott, Venkataraman, S. (2000), “The Promise of Entrepreneurship as a Field of Research”, Academy of Management Review, Vol. 25, pp. 217-226. Shaver, Kelly, G., Scott, Linda R. (1991), “Person, Process, Choice: The Psychology of New Venture Creation”, Entrepreneurship: Theory and Practice, Vol. 16, pp. 23-46. Stevenson, Howard H., Michael J. Roberts, and H. Irving Grousbeck (1989), New Business Ventureandthe Entrepreneur, (Homewood, IL: Irwin). Toffler, Alvin. (1980), The Third Wave. New York: Bantam Books. Vimolwan, Yukongdi, Nusrat, Zahan Lopa (2017), “Entrepreneurial intention: a study of individual, situational and gender differences”, Journal of Small Business and Enterprise Development, Vol. 24, Issue 2, pp. 333 – 352.
Öz
The fact, the women who constitute the half of our society are not in the desired position in the entrepreneurship activities -which is the main driving force of the country’s economy-, has increased the interest of academicians and practitioner. In this study, the housewives’-who are an important source of woman entrepreneurs- idea of entrepreneurship, was examined. The data was gathered via a semi-structured interview from 128 housewives in Gaziantep by asking how to create a business plan if they set up a business. According to the findings, it was determined that 48% of the women had business idea related with food sector and 14% of the women with the textile sector while one of every four housewives has planned to use the internet in their entrepreneurship process. Within the scope of the research, it was determined that the environmental and cultural factors effect the housewives’ entrepreneurship ideas, and suggestions were made to practitioners and academicians related to the subject.
Anahtar Kelimeler
Entrepreneurship Women Entrepreneurship Housewives Business Idea Gaziantep
Kaynakça
- Amzad Hossain, Kamal Naser, Asif Zana, Rana Nuseibeh (2009), “Factors Influencing Women Business Development in the Developing Countries Evidence from Bangladesh”, International Journal of Organizational Analysis, Vol. 17, no. 3, pp. 202 – 224. Barney, Jay (1991), “Firm Resources and Sustained Competitive Advantage”, Journal of Management, Vol.17, pp. 99–120. Benhabib, Abderrezzak, Merabet, Amina, Benachenhou, Mohamed,Grari, Yamina, Boudia, Fouzi, Merabet, Hadjira (2014), “Environmental and Individual Determinants of Female Entrepreneurship in Algeria: Applying the Structural Equation Modeling”, Entrepreneurial Business and Economics Review, Vol. 2, No. 1, pp. 65-80. Brazeal, Deborah V. (1999), “The Genesis of Entrepreneurship”, Entrepreneurship: Theory and Pratice, Vol. 23, no. 2, pp. 29-46. Casson, Mark (1982), The Entrepreneur, Totowa, NJ: Barnes and Noble. Cole, Arthur (1959), Business Enterprise in its Social Setting, Cambridge, MA: Harvard University. Dollinger, Marc J. (2008), Entrepreneurship: Strategies and Resources / Marc J. Dollinger. — 4th Ed. MARSH PUBLICATIONS, Lombard, Illinois. Gartner, William B. (1985), “A Conceptual Framework for Describing the Phenomenon of New Venture Creation”, Academy of Management Review, Vol. 10, no. 1, pp. 696–706. GİSEP (Türkiye Girişimcilik Stratejisi ve Eylem Planı 2015-2018) (http://www.kosgeb.gov.tr/Content/Upload/Dosya/Mali%20Tablolar/Gisep_2015-2018_TR.pdf) (12.04.2017) Grisna Anggadwita, Bachruddin Saleh Luturlean, Veland Ramadani, Vanessa Ratten (2017), “Sociocultural Environments and Emerging Economy Entrepreneurship Women Entrepreneurs in Indonesia”, Journal of Entrepreneurship in Emerging Economies, Vol. 9, no. 1, pp. 85 – 96. Gundry ,Lisa K., Kickul, Jill R. (1996), “Flights of Imagination Fostering Creativity Through Experimental Learning”, Simulation and Gaming, vol. 27, pp. 334-350. Hart, Myra, Stevenson Howard, Dial, J. (1995), “Entrepreneurship: A Definition Revisited,” In Bygrave, W.D., Bird, B.J. et al. (Eds.), Frontiers of Entrepreneurship Research, Center for Entrepreneurial Studies, Babson College, pp. 75-89. Hoselitz, Bert (1952), “Entrepreneurship and Economic Growth. American Journal of Economic Sociology, Vol. 12, no. 1, pp. 97–110. ILO (2006), Women’s Entrepreneurship Development: Capacity Building Guide, International Labour Office, Geneva. Junior Antonio, Benedito de Oliveira, Benedito, Felipe Mendes Borini, Bernardes, Roberto Carlos, Mauro, José (2016), “Impact of Entrepreneurıal Orientation on Strategic Alliances and the Role of Top Management”, Entrepreneurship: Theory & Practice, Vol. 56, no. 3, pp. 315-329. Kuratko, Donald F., Hodgetts, Richard M. (1992), Entrepreneurship: A Contemporary Approach, New York: The Dryden Press. Manun, Al A. , Rajennd, M., Yukthamarani, Permarupan P., Noor Raihani, Z., Noorshella, Che Nawi, Malarvizhi, C. A. (2016), “Social Capital and Entrepreneurial Competencies: A Study Among Women Micro-Entrepreneurs In Malaysia”, Journal of Developing Areas, Vol. 50, no. 5, pp. 363-370. Maslow, Abraham (1999), Toward a Psychology of Being, 3rd ed., New York: John Wiley & Sons. McClelland, David (1961), The Achieving Society, New York: John Wiley. Mert, İbrahim Sani, Güney, Semra, Güney, Salih (2009), “Girişimcilik Sürecinde Yenilik ve Yaratıcılık İlişkisi” T.C. Anadolu Bil Meslek Yüksekokulu Dergisi, Ekim, Cilt 12, ss.17-39. Morris, M., Davis, D. E. H. (1994), “Fostering Corporate Entrepreneurship: Cross-Cultural Comparisons of the Importance of Individualism Versus Collectivism”, Journal of International Bussines Studies, Vol. 16: pp. 23 467. Ratnaningtyas, Sudrajati, Lawiyah, Nur (2016), “The Growth of Leather-Based Creative Industry Smes in Garut District, West Java Province, Indonesia”, Journal of Developing Areas, Vol. 50, no. 5, pp. 171-183. Schumpeter, Joseph. (1934), The Theory of Economic Development, Cambridge, MA: Harvard University Press. Shane, Scott, Venkataraman, S. (2000), “The Promise of Entrepreneurship as a Field of Research”, Academy of Management Review, Vol. 25, pp. 217-226. Shaver, Kelly, G., Scott, Linda R. (1991), “Person, Process, Choice: The Psychology of New Venture Creation”, Entrepreneurship: Theory and Practice, Vol. 16, pp. 23-46. Stevenson, Howard H., Michael J. Roberts, and H. Irving Grousbeck (1989), New Business Ventureandthe Entrepreneur, (Homewood, IL: Irwin). Toffler, Alvin. (1980), The Third Wave. New York: Bantam Books. Vimolwan, Yukongdi, Nusrat, Zahan Lopa (2017), “Entrepreneurial intention: a study of individual, situational and gender differences”, Journal of Small Business and Enterprise Development, Vol. 24, Issue 2, pp. 333 – 352.
Ayrıntılar
| Birincil Dil | Türkçe |
|---|---|
| Konular | Ekonomi |
| Bölüm | Araştırma Makaleleri |
| Yazarlar | |
| Yayımlanma Tarihi | 22 Aralık 2017 |
| Yayımlandığı Sayı | Yıl 2017 |
Cited By
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